Necessities:
Evaluation 12/NQF4
2+ years’ involvement with food preperation
Should have the option to show up on Saturday or Sunday, occasions and nights
Amazing relational abilities
Ready to adhere to directions and work as a feature of a group
Open to working in a speedy climate
Obligations and Duties:
Guaranteeing the food arrangement regions are spotless and clean
Washing utensils and dishes and ensuring they are put away properly
Arranging, putting away and circulating fixings
Washing, stripping, hacking cutting and cooking staples and assisting with planning plates of mixed greens and treats
Discarding refuse
Cleaning the food arrangement gear, floors and other kitchen devices or regions
Guarantee that the kitchen is perfect and operational. In certain kitchens, you may likewise be engaged with planning fixings
Abilities:
Understanding the significance of wellbeing and cleanliness
Endurance
An incredible cooperative person
The capacity to tune in and learn – quick
