Job Opportunity: General Assistant Mining
Details:
- Closing Date: 22 November 2024
- Reference Number: TSE241115-1
- Job Title: General Assistant – Mining
- Business Unit/Division: Tsebo Catering
- Job Type: Permanent
- Location: Lime Acres, Northern Cape, South Africa
About Us
Tsebo Catering is seeking a dedicated General Assistant to join our team in the Northern Cape. This role involves supporting chefs and cooks with food preparation, operating the cash register, serving meals, and maintaining cleanliness in the kitchen and canteen areas.
As a key part of Tsebo Solutions Group, we provide integrated workplace management solutions across Africa, helping clients reduce costs, streamline processes, and enhance quality and efficiency. Our expertise spans Catering, Facilities Management, Cleaning and Hygiene, Pest Control, Energy, Procurement, Engineering, Workspace Design, Remote Camps, and Protection services. At the heart of our mission is our commitment to developing our employees. This focus ensures our workforce is well-equipped to address the diverse needs of our clients effectively.
To learn more about Tsebo Solutions Group, download our one-pager for a concise overview of our services and values.
Responsibilities
As a General Assistant, you will:
- Ensure compliance with company and statutory hygiene regulations in all assigned tasks.
- Maintain high standards of customer service, operational efficiency, and health and safety protocols.
- Assist with meal preparation, including salads and desserts.
- Arrange and replenish food items like entrees, salads, and desserts on the serving line.
- Keep the serving line fully stocked and clean at all times.
- Support new employees during their training.
- Properly store and record food leftovers.
- Keep canteen tables, kitchen areas, and other workspaces neat and orderly.
- Ensure customer satisfaction within the scope of the service contract.
- Monitor and hand over stock to the next shift staff, where applicable.
- Fulfill any reasonable requests from management.
- Respond appropriately to customer and client feedback, whether positive or negative, and take corrective action if necessary.
- Attend necessary meetings and training sessions.
- Perform other related duties as assigned.
Skills and Competencies
To excel in this role, you should:
- Have a practical and methodical approach to work.
- Be honest, dependable, and trustworthy.
- Possess good hand-eye coordination.
- Work efficiently and safely in a fast-paced environment.
- Maintain excellent personal hygiene standards.
- Be free from allergies related to foods or detergents.
- Communicate effectively.
- Thrive in a team-oriented environment.
- Be physically fit to handle a work schedule of 45–50 hours per week, including standing, bending, and lifting tasks.
Qualifications
- A Matric (high school) certificate is required.
If you’re a motivated individual with a passion for practical work and team collaboration, consider joining Tsebo Catering in this vital role. We look forward to your application!